EUTM file information

019079268

Lc19


September 12, 2024

Trademark Summary

The trademark application Lc19 was filed by INNER MONGOLIA MENGNIU DAIRY (GROUP) COMPANY LIMITED, a corporation established under the laws of the People's Republic of China (the "Applicant"). The application was published for oppositions on September 18, 2024, and still open for oppositions.

The application was filed in English (Spanish was selected as the second language).


Goods And Services

  • The mark was filed in class 1 with following description of goods:
    1. Enzyme preparations for industrial purposes
    2. Bacterial preparations, other than for medical and veterinary use
    3. Cultures of microorganisms, other than for medical and veterinary use
    4. Preparations of microorganisms, other than for medical and veterinary use
    5. Bacteriological culture mediums, other than for medical or veterinary purposes
    6. Enzyme preparations for the food industry
    7. Milk ferments for the food industry
    8. Milk ferments for industrial purposes
    9. Ferments (milk -) for the food industry
    10. Bacterial cultures for addition to food products
    11. Lactose for the food industry
    12. Casein for the food industry
    13. Vitamins for the food industry
    14. Proteins for the food industry.
  • The mark was filed in class 5 with following description of goods:
    1. Medicinal drinks
    2. Depuratives
    3. Medicines for veterinary purposes
    4. Pesticides
    5. Babies' diapers [napkins]
    6. Dietetic substances adapted for medical use
    7. Dietetic beverages adapted for medical purposes
    8. Lacteal flour for babies
    9. Malted milk beverages for medical purposes
    10. Milk sugar for pharmaceutical purposes
    11. Protein dietary supplements
    12. Food for babies
    13. Almond milk for pharmaceutical purposes
    14. Mineral food supplements
    15. Powdered milk for babies
    16. Milk ferments for pharmaceutical purposes
    17. Soy protein dietary supplements
    18. Whey protein dietary supplements
    19. Candy for medical purposes
    20. Freeze-dried food adapted for medical purposes
    21. Dietetic foods adapted for medical purposes
    22. Dietetic preparations adapted for medical purposes
    23. Infant formula
    24. Nutritional supplements
    25. Casein dietary supplements
    26. Bacteriological preparations for medical and veterinary use
    27. Bacterial preparations for medical and veterinary use
    28. Preparations of microorganisms for medical or veterinary use
    29. Preparations of trace elements for human and animal use
    30. Dietary supplements for animals.
  • The mark was filed in class 29 with following description of goods:
    1. Meat
    2. Edible birds' nests
    3. Fish-based foodstuffs
    4. Seaweed extracts for food
    5. Fruits, tinned
    6. Fruit-based snack food
    7. Vegetable-based snack foods
    8. Vegetables, preserved
    9. Quick-frozen vegetable dishes
    10. Eggs
    11. Butter
    12. Cream [dairy products]
    13. Cheese
    14. Milk
    15. Curd
    16. Kumiss [milk beverage]
    17. Milk beverages, milk predominating
    18. Whey
    19. Milk products
    20. Milk tea, milk predominating
    21. Milk beverages with cocoa
    22. Yogurt
    23. Powdered milk
    24. Milk shakes
    25. Clotted cream
    26. Almond milk-based beverages
    27. Peanut milk-based beverages
    28. Soya milk
    29. Edible oils
    30. Powdered soya milk
    31. Flavoured milk
    32. Fermented milk
    33. Milk based drinks [milk predominating]
    34. Milk solids
    35. Flavoured milk drinks
    36. Rice milk
    37. Rice milk (milk substitute)
    38. Desserts of yogurt
    39. Dry whey
    40. Lactic acid drinks
    41. Milk powder
    42. Acidophilus milk
    43. Fermented baked milk
    44. Beverages made from yogurt
    45. Soured milk
    46. Almond milk
    47. Coconut milk
    48. Yogurt drinks
    49. Coconut milk-based beverages
    50. Drinking yogurts
    51. Plant-based milk substitutes
    52. Creamers for beverages
    53. Milk-based beverages
    54. Vegetable jellies
    55. Jellies for food, other than confectionery
    56. Nuts, prepared
    57. Tofu
    58. Uncongealed tofu (tofu nao)
    59. Tofu-based snacks.